The scientific community has developed an interest in anthocyanins due to their potential applications.This study aimed to extract anthocyanin from Prunus domestica and subsequently characterize it using UV-vis spectroscopy (UV-vis), Fourier transforms IR spectroscopy (FTIR), and Gas chromatog.-Mass spectrometer (GC-MS) techniques.Furthermore, this study aimed to explore the biomedical applications of these products, including their potential as antibacterial agents, antioxidants, and anticancer agents.Addnl., an in vivo examination of bodily functions was conducted through the assessment of parameters such as glutamic oxaloacetic transaminase (GOT), glutamic pyruvic transaminase (GPT), alk. phosphatase (ALP), urea, creatinine, and random blood sugar (RBS).The results of anthocyanins dye as antibacterial agent was (26.166 ± 0.42, 23.766 ± 0.42, 19.46 ± 0.50, 15.5 ± 0.42, 8.4 ± 0.42, and 22.26 ± 0.42 mm) for Serratia marcescens, Bacillus cereus, Pseudomonas aerogenes, Staphylococcus aureus, Proteus mirabilis, and Candida albicans resp.Its role as an antioxidant, as its effectiveness was highest at the highest concentration 86.66 ± 0.017, Its role as an anticancer breast cancer (MCF-7) IC50 = 34.92 μg/mL, and tests GOT, GPT, ALP, urea, creatinine and RBS also showed the role of anthocyanins dye in regulating various body functions when given at a concentration of orally administered 100 μg/Kg/day for different periods (1-4weeks).Our research illustrated the beneficial effectiveness of P. domestica anthocyanins regarding their antibacterial, antifungal, antioxidant, and anticancer characteristics.Moreover, anthocyanins demonstrated the capacity to influence liver and kidney enzymes as well as maintain blood glucose levels consistently over the course of a day.